- Education: No degree, certificate or diploma
- Experience: Will train
- Clear and clean tables, trays and chairs
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Replenish condiments and other supplies at tables and serving areas- Sanitize and wash dishes and other items by hand
- Package take-out food
- Serve customers at counters or buffet tables
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Own transportation
- Fast-paced environment
- Standing for extended periods
- Up to 9 kg (20 lbs)
- Efficient interpersonal skills
- Reliability
- Team player
- Work Term: Seasonal
- Work Language: English
- Hours: 20 to 40 hours per week
Tasks
Transportation/travel information
Work conditions and physical capabilities
Weight handling
Personal suitability
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